AuthorHealthy ChefServes 4 people of Cruelty-free, Buddhist-friendly 100% plant-based, non-GMO, and sustainable Beyond Sausage Air Fried Pizza Chips. No Comprise required. Just for you, for the planet, and for the taste of delicious and nutritious beyond meat. It is also free from cholesterol, added hormones, or antibiotics. Eat what you love.
Take pizza dough out of the fridge and let rise for an hour (you can leave it right in the bag!)
On a well-floured surface, break apart your pizza dough into small chunks- cutting the dough into sixths, and then cutting those pieces into 3-4 pieces each. This makes about 25-30 chunks.
Shape your chunks into triangle shapes.
Saute 2 links of Beyond Hot Italian Sausages in a pan for about 6 minutes. Once done, slice thinly.
Top your triangle dough shapes with pizza sauce, dairy-free mozzarella cheese, and a slice of your Beyond Sausage. Bake or air fry at 425 for 12-15 minutes depending on your preferred level of crunchiness.
Top with any additional basil or parsley and dip in the remaining pizza sauce!
Ingredients
Directions
Take pizza dough out of the fridge and let rise for an hour (you can leave it right in the bag!)
On a well-floured surface, break apart your pizza dough into small chunks- cutting the dough into sixths, and then cutting those pieces into 3-4 pieces each. This makes about 25-30 chunks.
Shape your chunks into triangle shapes.
Saute 2 links of Beyond Hot Italian Sausages in a pan for about 6 minutes. Once done, slice thinly.
Top your triangle dough shapes with pizza sauce, dairy-free mozzarella cheese, and a slice of your Beyond Sausage. Bake or air fry at 425 for 12-15 minutes depending on your preferred level of crunchiness.
Top with any additional basil or parsley and dip in the remaining pizza sauce!